Name: Simple Pad Thai
Prep time: 40 min
Total time: 40 min
Ingredients: 1 packet Thai Rice Noodles; 150 g Prawns; 1/2 cup Chicken (cooked&minced); 1 cup Roasted peanut (crushed); 1 cup Carrot (sliced); 1 cup Beans (sliced); 2 nos Egg; 1 cup Beans sprout (cooked); 1/2 cup Lemon grass (sliced); 1/2 cup Tofu; 1 tbsp Fish sauce; 3 tbsp Pad thai sauce; 2 tsp Tamarind sauce; 4 cloves Garlic (chopped); 1 no Onion (sliced); Salt (As reqd)

Simple Pad Thai

Simple Pad Thai

Thai cuisine

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Prep Time 40

Total Time 40

Cuisine Thai

Servings people

Ingredients

1 packet Thai Rice Noodles
150 g Prawns
1/2 cup Chicken cooked&minced
1 cup Roasted peanut crushed
1 cup Carrot sliced
1 cup Beans sliced
2 nos Egg
1 cup Beans sprout cooked
1/2 cup Lemon grass sliced
1/2 cup Tofu
1 tbsp Fish sauce
3 tbsp Pad thai sauce
2 tsp Tamarind sauce
4 cloves Garlic chopped
1 no Onion sliced
Salt As reqd

Instructions

For preparing simple pad thai, first soak rice noodles in salt water.
Strain and keep aside.
Heat oil in a pan, add garlic and onion.
Add the prawns and fry till color changes to pink.
Add fish sauce and cook prawns.
Add carrot, lemon grass, beans and beans sprout.
Sprinkle salt and fry again.
Add egg and scramble it.
Add tamarind sauce, pad thai sauce and mix well.
Add the chicken and mix again.
In a serving plate, place the noodles. Add the prawns mix and garnish with crushed peanut.
Simple pad thai is ready.