Simply Spicy Kappa Puzhukk


Simply Spicy Kappa Puzhukk

Tapioca has a special place in Kerala cuisine.It consider to be a staple food of Kerala.Here I'm going to share a simple but Spicy Kappa puzhungiyathu.It goes well as a side dish for chappathi and curries of your choice.
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 3 people



  • Take a blender and add garlic,shallots,bird eye chilly and fennel seed.
  • Grind it to a coarse paste
  • Take a vessel and add cooked tapioca,turmeric powder,water and mash it with a wooden spatula.
  • Add the ground coconut mixture,combine well.when it starts boil remove it from the flame.
  • Simply spicy kappa puzhukk is ready now.
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