Special Tomato Rasam


Special Tomato Rasam

this is a most easy and simple recipe of making tomato rasam..
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 6 people



  • Boil tomatoes with 1 cup of water for 5 minutes.
  • Add tamarind juice to this and boil for 2 minutes.
  • Grind cumin seeds, pepper, garlic and coriander leaves.
  • Add ground mix and keep it aside.
  • grind tomato pieces also.
  • Blend them to get smooth puree.
  • Next heat oil in a kadai and add mustard seeds When mustard crackles add dry red chilly and curry leaves
  • Add rasam powder to that and stir for a minute.
  • Mix with tomato mix and mix all together .Then boil for 2 minutes.
  • Now rasam is ready.Add some coriander leaves to this
  • we can serve rasam with hot rice.
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