This rice is very quick to make dish with less ingredients. This is good for diet and lunch box

Cuisine

Prep Time

30 minutes

Servings

people

Ingredients

Cuisine

Prep Time

30 minutes

Servings

people

Ingredients

Instructions

boiled the rice
cut and remove the seed inside the sundakka, clean and wash it for 5 times
soak in the tamarind water for 15 minutes to remove the bitterness
in a pan add water and bengal and cook it
once the bengal gran get 3/4 cooked, add sundakka which is soaked in tamarind water, salt, sugar, red chili powder and turmeric powder and allow to cook
chop the small onion and garlic
now add tamarind water and allow to cook for 5 minutes in medium flame
add 2 glass of water and allow to cook until the water get dry
once the water get dry, add onion and garlic and allow to cook for 10 minutes until the onion and garlic get mix well and cooked
now add grated coconut, mix well
now add boiled rice and mix it
allow to cook for 5 minutes and turn off the flame
now sundakka rice is ready to serve

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Sundakka Rice