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Surnali Dosa
Vegetarian
Vegetarian Breakfast
Surnali Dosa
S
By
ShabnamHidayath
•
January 10, 2015
Surnali Dosa
Sornali is a konkani version of pan cakes, it is a sweet DOSA prepared usually for breakfast,
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Tamil
Servings
4
people
Ingredients
1x
2x
3x
1/2
cup
Rice
pachari
1/2
cup
Rice flakes
1/4
cup
Curd
Moru
1/4
cup
Grated
coconut
Grated
jaggery
one lemon size
1/2
tsp
Fenugreek seeds
1
no
Green chilly
Ghee
/ butter
Salt
to taste
Instructions
Soak rice and
fenugreek seeds
for 5-6 hours. Then grind all ingredients except green chilly to a smooth paste.
Ferment for 8 hours. Add chopped green chilly and mix well.Heat a non stick pan.Smear
ghee
to pan. Pour one ladle full of batter.Do not spread.
Cover and cook on a low flame till golden brown on one side only.Serve hot .
It is too tasty with red chilly chutney.
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