EggNon-Vegetarian Tamil Nadu Style Egg Pudding by luminubald July 19, 2007 written by luminubald July 19, 2007 Easy and delicious egg pudding Print Recipe Votes: 2 Rating: 4 You: Rate this recipe! Cuisine Tamil Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Eggs - 6 nos Sugar - 7 tbsp Cardamom(crushed, Elakka) - 3 nos Thick coconut milk - 3/4 cup Cuisine Tamil Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Eggs - 6 nos Sugar - 7 tbsp Cardamom(crushed, Elakka) - 3 nos Thick coconut milk - 3/4 cup Votes: 2 Rating: 4 You: Rate this recipe! Instructions Mix egg and sugar until bubbles come for 2 mins. Add thick coconut milk and crushed cardamom and mix it well. Pour the ingredients in a greased bowl and close the bowl tightly. Steam it for 10 - 15 mins. :- Serve when cool. Share this Recipe BirthdayEasyFathersDayMothersDayPartyTeaTimeValentines 0 comment 0 FacebookTwitterPinterestEmail luminubald Related Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry) Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
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