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| Prep Time | 12 minutes |
| Servings |
people
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Ingredients
- Onion(chopped) - 4 medium
- Tomato(chopped) - 2
- Oil - 1 tbsp
- Jeera - 1 tsp
- Mustard - 1 tsp
- Curry leaves - 2 stem
- Garlic chopped - 1 tsp
- Salt - 1/2 teaspoon
- Chilli powder - 1/2 tsp
- Sugar - 1/4 tsp
Ingredients
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Instructions
- *Method:
- *Heat oil in a pan and add mustard,jeera and curry leaves and stir well.
- *Now add the tomatoes,chilli powder and sugar.
- *Cook till the tomatoes become mushy and smash with spoon very well and add coriander leaves.
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