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Tuna Kufta

Name: Tuna Kufta
Prep time: 30 min
Total time: 30 min
Ingredients: 2 nos Tuna (200 gm, packed); 1/4 cup Coriander leaves (chopped); 1/4 cup Parsley (chopped); 2 tbsp Onion (chopped); 1 tsp Garlic (crushed); Salt (As reqd); Black pepper; Oil for frying; White flour; Bread crumbs; 1 no Egg

By cimshychandrapramod

• November 4, 2003

Tuna Kufta

Rolls made with tuna meat

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Print Recipe

Prep Time 30

Total Time 30

Cuisine American

Servings people

Ingredients

2 nos Tuna 200 gm, packed
1/4 cup Coriander leaves chopped
1/4 cup Parsley chopped
2 tbsp Onion chopped
1 tsp Garlic crushed
Salt As reqd
Black pepper
Oil for frying

For covering:

White flour
Bread crumbs
1 no Egg

Instructions

Place tuna, coriander leaves, parsley, onion, salt, garlic and black pepper in a food processor bowl and process until the mixture blends together.
Take the mixture and separate into equal portions and shape into thin rolls like sausages about 5cm. long.
Cover them with flour, dip into the beaten egg and roll them in bread crumbs.
Freeze them for 10 minutes.
Deep fry till golden in hot oil.
:- Serve with hot sauce or ketchup.

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