Instructions
- Chopp pine apple into pieces.
- Mix butter and sugar powder together in a vessel.
- Add cream to this and mix well with beater.
- Take a baking tray and arrange Marie biscuit .
- Add pine apple mix to the creamy mix and mix well together.
- Add then pour this mix over the biscuit in the tray,
- Again put one more layer of biscuit over this .
- Again pour pine apple creamy mix over this.
- Grate little chocolate over this and keep in refrigerator for 1hour.
- Now yummy pine apple biscuit pudding is ready.
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