American Green Chicken


American Green Chicken

An excellent chicken curry with no masalas
Prep Time 30 minutes
Total Time 30 minutes
Cuisine American
Servings 2 people



  • Cut onions and spring onions into small pieces and chop each chicken leg into 3.
  • Add oil in a small pan and add some whole black pepper and cloves to it.
  • Keep the flame to medium. Add the chopped onions and stir for a minute.
  • Add the spring onions and stir for a minute.
  • Add the chicken.
  • Keep at mid flame (4 on a electric hob) for atleast 20 mins stirring occasionally.
  • Once the chicken is half cooked, add the ginger, garlic, green chillies, salt, mint powder and pepper powder.
  • Keep on the flame until chicken is cooked completely (10 - 15 mins), stirring occasionally.
  • Add coriander and mint leaves at the end and mix well before serving.
  • :- If you use a pressure cooker, reduce cooking times to about half. If you use a non-stick pan you will need to stir only occasionally.
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