Apple Cream Pudding

by Adeela Shamnas
Apple Cream Pudding is a tasty creamy pudding prepared with fresh apples and fresh cream.Use fresh chopped apples to make this delicious pudding and topped with chopped almond make this a dreamily soft dessert.
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Apple Cream Pudding – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Others
Prep Time 10 minutes
Servings
people
Ingredients
  • Apple - 1
  • Milk - 500 ml
  • Fresh cream - 100 g
  • Condensed milk - 1/2 tin
  • Sugar - 1 cup
  • China grass - 10 g
  • Almond(for garnishing) -
Cuisine Others
Prep Time 10 minutes
Servings
people
Ingredients
  • Apple - 1
  • Milk - 500 ml
  • Fresh cream - 100 g
  • Condensed milk - 1/2 tin
  • Sugar - 1 cup
  • China grass - 10 g
  • Almond(for garnishing) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Take all the ingredients and keep it ready.
    Apple Cream Pudding – pachakam.com
  2. Soak china grass in water for 10 minutes
    Apple Cream Pudding – pachakam.com
  3. Boil milk with sugar
    Apple Cream Pudding – pachakam.com
  4. Melt china grass with half cup water
    Apple Cream Pudding – pachakam.com
  5. Add the melted china grass in boiling milk,mix well and remove from the flame.
    Apple Cream Pudding – pachakam.com
  6. Blend apple with fresh cream,condensed milk and 1/4 cup milk.
    Apple Cream Pudding – pachakam.com
  7. Pour this into the milk mixture.
    Apple Cream Pudding – pachakam.com
  8. Mix it well and convert into a serving bowl.refrigerate for 2 hours.
    Apple Cream Pudding – pachakam.com
  9. Apple cream pudding is ready to serve.garnish it with chopped almond.
    Apple Cream Pudding – pachakam.com
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