Ash Gourd Lassi

rekhashanmugam r
Ash Gourd Lassi –

Ash Gourd Lassi

Here is a healthy summer drink made with nutrient rich ash gourd. Ash gourd is usually preferred for sambars and sweets. But here is a different and easy lassi to beat the summer heat with ash gourd. Ash gourd, also known as Petha or Pushnikai , is generally cultivated for its nourishing and medicinal values. Its mineral and vitamin contents are calcium.
Prep Time 10 mins
Total Time 10 mins
Cuisine Others
Servings 2 people



  • cut ash gourd into cubes
    Ash Gourd Lassi –
  • grind it to a smooth paste
    Ash Gourd Lassi –
  • add salt and sugar
    Ash Gourd Lassi –
  • add curd and beat well
    Ash Gourd Lassi –
  • garnish to serve
    Ash Gourd Lassi –
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