Ash Gourd Lassi

rekhashanmugam r

Ash Gourd Lassi

Here is a healthy summer drink made with nutrient rich ash gourd. Ash gourd is usually preferred for sambars and sweets. But here is a different and easy lassi to beat the summer heat with ash gourd. Ash gourd, also known as Petha or Pushnikai , is generally cultivated for its nourishing and medicinal values. Its mineral and vitamin contents are calcium.
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Others
Servings 2 people

Ingredients
  

Instructions
 

  • cut ash gourd into cubes
  • grind it to a smooth paste
  • add salt and sugar
  • add curd and beat well
  • garnish to serve
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