Avarakka Thoran

Heat oil in a pan add mustard.When mustard splutters add red chilli and curry leaf.

Grind coconut,cumin seeds,onion and chilli powder in a mixer.

Add avarakka and ground coconut mix together into the pan.Stir for 2 minutes in low flame.

Mix all together and add salt.Stir for 10 minutes.,until it is cooked well.

Now avarakka thoran is ready to serve