Instructions
- chop the babycorn and capsicum
- take red chili and garlic make a fine paste
- heat the oil in the pan and add chili paste and cook for 3 mins until the raw smell goes out
- add methi leaves andsalt, mix well
- add capsicum and mix it
- add babycorn and mix well
- allow to cook until the masala get mix with the babycorn and the babycorn get cooked
- now babycorn tawa masala is ready to serve
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