Name: Bakery Chicken Cutlet
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Chicken (cooked and shredded); 3 potatoes (cooked and mashed); 3 green chilly (chopped); 1 tsp ginger garlic paste; 1 tbsp oil; 1/2 tsp Turmeric powder; 1/4 tsp garam masala; 1/2 tsp pepper powder; curry leaves (few); bread crumbs; 2 egg; salt to taste

Bakery Chicken Cutlet

These are simply the round shaped cutlets with Chicken and potatoes which are coated in bread crumbs and fried in oil.Spicy Bakery style cutlets are a favourite tea time snack that can be easily prepared in our home,we just require a little bit free time to prepare.

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Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

1 cup Chicken cooked and shredded
3 potatoes cooked and mashed
3 green chilly chopped
1 tsp ginger garlic paste
1 tbsp oil
1/2 tsp Turmeric powder
1/4 tsp garam masala
1/2 tsp pepper powder
curry leaves few
bread crumbs
2 egg
salt to taste

Instructions

Heat oil in a pan and add onion and ginger garlic paste,saute till the onion turns golden brown in colour.
Add chopped green chilly, all masalas and mashed potatoes.mix wellsp.ylp
Add shredded chicken,chopped coriander leaves and combine well.Turn off the flame.
Knead it well with your hand.
Shape it into half inch size flat cutlets.
Dip the cutlets in beaten egg
Cover it in bread crumbs.
Again dip each cutlets in egg and bread crumbs so that the each cutlets have a thich coating with bread crumbs.
Heat oil in a kadai and fry each cutlets until nice brown in colour.
Tasty Bakery style cutlet is ready now.