Name: Biscuit & Coffee Pudding
Total time: 45 min
Yield: 10 people
Ingredients: 2 cups Whipping cream; 3/4 of Condensed milk; 1/2 a Unsalted biscuits (crackers); Crushed nuts(Almonds or Walnuts); 1/4 cup Powdered sugar; 1 tsp Cocoa powder; 1 tsp Instant coffee powder; 100 gm Butter; 1 no Egg; Caramalised nuts for garnishing; 1 envelope Gelatine (melted in hot water)

Very easy and delicious pudding

Cuisine

Others

Prep Time

45 minutes

Servings

people

Ingredients

Whipping cream - 2 cups
Condensed milk - 3/4 of
Unsalted biscuits(crackers) - 1/2 a
Crushed nuts(Almonds or Walnuts) -
Powdered sugar - 1/4 cup
Cocoa Powder - 1 tsp
Instant coffee powder - 1 tsp
Butter - 100 gm
Egg - 1 no
Caramalised nuts for garnishing -
Gelatine(melted in hot water) - 1 envelope

Cuisine

Others

Prep Time

45 minutes

Servings

people

Ingredients

Whipping cream - 2 cups
Condensed milk - 3/4 of
Unsalted biscuits(crackers) - 1/2 a
Crushed nuts(Almonds or Walnuts) -
Powdered sugar - 1/4 cup
Cocoa Powder - 1 tsp
Instant coffee powder - 1 tsp
Butter - 100 gm
Egg - 1 no
Caramalised nuts for garnishing -
Gelatine(melted in hot water) - 1 envelope

Instructions

Place butter and egg into a blender and blend it well for about 3 minuteS.
Add whipping cream, condensed milk, crushed biscuits, crushed nuts, sugar, coffee and coco powder(diluted with 1 tbsp warm water) and gelatine mixture into the blender and blend again for about 5 minutes.
Take a setting tray and pour this mixture into it.
Leave it in the refrigerater to set for about 10 - 12 hrs.

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Biscuit & Coffee Pudding

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