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Bread Pakora
Pure Vegetarian Snacks
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Bread Pakora
j
By
julssaj
•
March 26, 2008
Bread Pakora
Simple to make and a tasty bfast with
tomato
sauce
No ratings yet
Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
4
nos
Bread slices
100
gm
Gram flour
Kadalapodi
2
nos
Potato
boiled and mashed
Mustard seeds
2
tsp
Chilly powder
1/2
tsp
Turmeric powder
Salt
As reqd
1/2
lt
Oil
Instructions
Cut the bread slices diagonally into two.
Make a semi liquid paste of
gram flour
,
salt
and 1/2 tsp of chilly powder.
Heat
oil
in a pan.
Splutter
mustard seeds
.
Add
turmeric powder
, chilly powder and mashed
potato
.
Mix well till
water
is absorbed.
Take one bread slice and apply the
potato
masala and cover with another slice.
Dip each bread slice in the
gram flour
dough and fry them in
oil
.
Tried this recipe?
Let us know
how it was!
Birthday
Easy
NorthIndian
Party
Ramzan
TeaTime
j
written by
julssaj
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