Capsicum Paruppu Usili
Capsicum Paruppu Usili
An interesting variation with all time favorite capsicum
Ingredients
- 3 nos Capsicum cut into small pieces
- 1 cup Toor Dhal Tuvara parippu
- 4-5 nos Red chillies
- Asafoetida powder As per taste, Kayam
- 1 sprig Curry leaves
- 1 tsp Mustard seeds
- 1 tsp Urad dhal Uzhunnu parippu
- Salt As reqd
Instructions
- Cut capsicum into small cubes.
- Grind the drained toor dhal coarsely(not finely) along with red chillies and asafoetida powder.
- Heat oil in a pan. Once hot, add mustard seeds and once it splutters add urad dhal and curry leaves.
- Enjoy with steamed rice or as an accompaniment to rasam.
Tried this recipe?Let us know how it was!
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