Chicken vindari is a special chicken curry made in the interest of a thick south Indian flavor gravy. This best suits for rice roti and pulkas. A combination of masala is dry roasted and added to the recipe which enhances the flavor of the chicken curry. To get the gravy the curry is added with the coconut paste to get the creamy texture.This is how chicken vindari is made.
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.