Chinese Spring Rolls Spring Rolls 1 kg Chicken MinceChicken Seasoning (Masterfoods)½ kg Prawns (chopped)2 - Onions (minced)2 nos Carots (grated)2 - Egg yolks30 pack Spring roll pastry (makes 60 rolls)2 nos Egg whites to seal PastryOil for frying Make a mix of the above ingredients and place in spring roll pastry. Seal pastry with egg whites and deep fry in hot oil. Chinese