Prep Time | 20 minutes |
Servings |
people
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Ingredients
- Chinese noodles - 2 pkts
- Carrots - 2 nos
- Capsicum - 1 no
- Onion - 1 no
- Tomato - 1 no
- Green chillies - 3 nos
- Pepper powder - 1/2 tsp
- Garlic pods - 4 nos
- Turmeric powder - 1/4 tsp
- Chilly powder - 1/2 tsp
- Ajinomotto(A little) -
- Salt(As reqd) -
- Vinegar - 1 tsp
- Tomato Ketchup - 1 tsp
Ingredients
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Instructions
- Take a big vessel and pour water in it to upto 3/4th.
- When it boils, put noodles in it.
- Keep it in microwave for (microwave mode) 8 mins.
- Keep it in microwave for 3 mins.
- Press microwave mode.
- Remove from oven.
- In another bowl, put all vegetables and sprinkle little water.
- Keep it in microwave for 2 mins.
- Remove from oven and add onion in it.
- Add all ingredients and mix well.
- Keep it in oven for 3 mins.
- Remove from oven.
- Add noodles in it and mix well.
- Keep it in oven and press micro plus grill for 5 mins.
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