Chutney Pulao – Colorful


Chutney Pulao - Colorful

Chutney pulao is a very flavourful and delicious rice pilaf made with coriander and spices paste. This green rice is a refreshing pulao and also the best lunch box option for kids.
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Andhra
Servings 4 people



  • Make chutney with coconut, ginger, garlic, green chillis,fennel seeds and  coriander leaves.( u can add some water while grinding and Make it fine paste)
  • In a pressure cooker add ghee and oil.
  • Add cashews.Then add 1 thinly sliced onion and Saute till light brown.
  • Add chutney and saute for some time.
  • Add chopped vegetables( carrot, beans, peas, potato, tomato) mix it.
  • Add soaked and drained basmati rice and mix every thing well.
  • Pour 4 cups of water, add some lemon juice .
  • When water begins to boil close the lid.
  • After 1 whistle switch of the flame and open after some time.
Tried this recipe?Let us know how it was!

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