Prep Time | 20 minutes |
Servings |
people
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Ingredients
- Curd - 1 cup
- Onion(chopped) - 1 cup
- Green chillies(cut into half) - 3 nos
- cilantro(chopped) - 1 tbsp
- Ginger(finely chopped) - 1 tsp
- Carrot(grated) - 1 tbsp
- Salt - 1/2 tsp
Ingredients
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Instructions
- Mix everything togther.
- :-Serve with Biriyani
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