Dry White Tuna Roast
Tuna with other ingredients - Dry White Tuna Roast
Ingredients
- 2 nos Canned white tuna in oil
- 1/4 tsp Mustard seeds
- 3 nos Onions finely sliced
- 1 tbsp Ginger and garlic chopped
- 2 nos Green chillies slit
- 1 no Tomato chopped
- 1/4 tsp Turmeric powder
- 2 tsp Chilly powder
- Fenugreek powder less than 1/4 tsp, Uluva podi
- 1/2 tsp Garam masala
- 2 springs Curry leaves
- Oil As reqd
- Salt As reqd
Instructions
- For preparing dry white tuna roast, heat oil in a vessel, splutter mustard seeds and then add curry leaves.
- Add sliced onions and saute till it becomes golden brown.
- Toss in the tomato and saute it for 2 minutes.
- Sprinkle in chilly powder, turmeric powder and fenugreek powder. Stir it.
- Now add the white tuna(drain the oil from the can and crush the fish with spoon or hand) to it and stir well.
- Add in garam masala powder and stir it till it becomes dry.
- Dry white tuna roast is ready. Serve hot with chappathi
Tried this recipe?Let us know how it was!
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