Easy Coconut Chutney Easy
Coconut chutney for idli and dosa
Ingredients
- 1 cup Grated coconut
- 1 piece Ginger
- 5 nos Dry red chillies Kollamulaku
- 2 nos Green chillies
- Salt As reqd
For seasoning:-
- 1 tbsp Oil
- 1 tsp Mustard seeds
Instructions
- Grind all ingredients together.
- Heat a little oil in a small pan.
- Splutter mustard seeds and add this seasoning into the coconut paste.
- :- Serve with idli or dosa.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
0
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
February 27, 2024
Save
r
rajampartheeban
0
0
Easy Chinese Vegetable Fried Rice
January 18, 2024
Save
More Posts By Author
Search
Categories
Related Posts
A
Adeela Shamnas
0
0
Vendakka Carrot Stir Fry | South Indian Vegetarian Delight
February 27, 2024
Save
r
rajampartheeban
0
0
Easy Chinese Vegetable Fried Rice
January 18, 2024
Save
More Posts By Author