Easy Mango Pickle Easy

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Easy Mango Pickle Easy

Tasty mango pickle within Minutes
Prep Time 10 minutes
Total Time 10 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

Instructions
 

  • Cut the raw mango and cook it in water with salt for 5 minutes.
  • Heat oil in a vessel and sauté chilly powder for 2 minutes on low flame.
  • Add cooked raw mango in it and mix well.
  • Sauté mustard and fenugreek seeds in a vessel and grind it to a fine powder.
  • Mix the above powder with the pickle.
  • Add salt, pickle powder and mix well.
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