Easy Pepper Chicken
Chicken with pepper
Ingredients
- 1 kg Chicken skinned and cut into pieces
- 1 1/2 " Ginger sliced
- 10 nos Garlic pods peeled and sliced
- 2 cup Yoghurt/Curd
- 1/4 tsp Turmeric powder
- 3/4 tsp Garam masala powder
- 1 tsp Pepper powder
- Salt As reqd
- Oil
Instructions
- Place the chicken in a large bowl.
- Mix well together and keep aside for 30 mins.
- Heat oil in a pan or a kadai.
- Add the marinated chicken.
- Close with a lid and cook, till the chicken is almost done.
- Remove the lid and allow the water to get absorbed.
- Remove from flame, when the chicken is cooked and there is enough gravy to coat the chicken.
- :- This dish is not a gravy dish. You can alter the amount of pepper and garam masala according to your taste.
Tried this recipe?Let us know how it was!
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really easy to make and tasty too
this is a good and easy recipe, must try