Egg - Cheera Thoran
Ingredients
- 500 gm Spinach Cheera
- 4 nos Eggs
- 2 nos Onion finely chopped
- 1 tsp Mustard seeds
- 2 tsp Oil
- 1 sprig Curry leaves
- 2 nos Red chillies Kollamulaku
- 2 nos Green chillies
- 1/2 tsp Chilly powder
- 1/4 tsp Turmeric powder
- 1/2 cup Grated coconut
- Salt As reqd
- 1/2 cup Water
Instructions
- Wash the spinach and cut into small pieces.
- :- The spinach packets can be used.
- Heat oil in a pan or a kadai.
- Splutter mustard seeds.
- Add red chillies, green chillies, curry leaves and onions and saute, till onions turn light brown.
- Add the spinach, turmeric powder, chilly powder, salt and water.
- Cook till the spinach is done.
- Add the eggs and scramble it well.
- Once the eggs are cooked, add the coarsely ground coconut and cook for 5 mins on medium flame.
- :- Serve hot with rice or chappathis.
- :- You can add a pinch of cumin seeds(jeerakam) and a small pod of garlic while grindig coconut into a coarse form.
Tried this recipe?Let us know how it was!
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Hi
A very good recipe which my mother used to prepare to make me eat spinash(ddnt like spinash those days n loved eggs). Its tasty and nutritious
Thank you Sarada for posting this excellent recipe of yours. I tried it and it turned out to be very well and also very tasty. Your dish is very rich with nutrients. Eagerly waiting for your new recipes
Loved this recipe…
Hi Sarada, This recipe is excellent….thank you so much….
The receipe is really soooo good. My son loved this recepie.