Egg Rice


Egg Rice

Easy and Tasty egg rice
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Chinese
Servings 2 people



  • Heat 1 tbsp oil in a pan.
  • Add chopped onion, crushed green chillies and fry until translucent.
  • Add ginger-garlic paste and stir well.
  • Add chopped tomato, salt, turmeric powder and stir till tomato gets cooked.
  • Add eggs into the pan.
  • When eggs get cooked a little, stir and scramble it.
  • Add boiled rice. Mix well.
  • Transfer the contents toa serving bowl.
  • :- Serve hot with chilli sauce and tomato sauce.
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