Fried egg or commonly called `bulls-eye`
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| Prep Time | 10 minutes |
| Servings |
people
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Ingredients
- Eggs - 2 nos
- Butter - 1/2 tsp
- Salt(As reqd) -
- Pepper(As reqd) -
Ingredients
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Instructions
- Heat pan. Add a dot of butter.
- Break eggs into pan. Sprinkle salt and pepper. Close and fry till done.
- Eggs-sunny side up is ready
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