This mint flavoured fish fry is flavoured with mint leaves, coriander leaves and green chilli which is our favourite fish recipe. This fish fry is different to the usual one, I used mint and cilantro and it added more fragrance to the fish and it tastes really good.
make a fine paste with small onion, mint leaves, coriander leaves, and green chili
in a bowl add green paste, maida, corn flour, besan flour, ginger garlic paste, red chili powder, garam masala, black pepper, turmeric powder, salt and mix it
written by
KarthikaRajendran
Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.
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