Fish In Tomato Gravy


Fish In Tomato Gravy

Nice fish dish
No ratings yet
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 4 people



  • For preparing fish in tomato gravy, marinate fish in turmeric and salt. Shallow fry it in oil. Keep aside.
  • Heat oil, splutter mustard seeds. Add asafoetida. Add onion, garlic, tomato and green chillies. Cover and fry well.
  • Add chilly powder and coriander leaves.
  • Add fish pieces and cook.
  • Do not add too much water.
  • Just sprinkle in pan and coat fish pieces with masala.
  • Fish in tomato gravy is ready.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online