Name: Fried Calamari
Total time: 15 min
Yield: 4 people
Ingredients: 12 nos Calamari; All (Purpose Flour - 1/4 cup); 1/2 tsp Pepper Powder; 1 tsp Dried Oregano; Salt (to taste); Oil (as needed to fry)

Tasty Appetizer

Cuisine

Kerala

Prep Time

15 minutes

Servings

people

Ingredients

Calamari - 12 nos
All(Purpose Flour - 1/4 cup) -
Pepper powder - 1/2 tsp
Dried oregano - 1 tsp
Salt(to taste) -
Oil(as needed to fry) -

Cuisine

Kerala

Prep Time

15 minutes

Servings

people

Ingredients

Calamari - 12 nos
All(Purpose Flour - 1/4 cup) -
Pepper powder - 1/2 tsp
Dried oregano - 1 tsp
Salt(to taste) -
Oil(as needed to fry) -

Instructions

Take the cleaned Squid and slice into ring shape. Dry it by using paper towel.
In a mixing bowl mix the flour, pepper powder, oregano and salt. Put the dried squid into the flour and mix well.
In a frying pan heat the oil in a medium temperature. Place the squid in oil and fry until it becomes light brown color. Make sure it is not over cooked.
Serve with Tomato Ketchup.

Share this Recipe

Fried Calamari

Related Posts

Leave a Comment Cancel Reply