Prep Time | 20 minutes |
Servings |
people
|
Ingredients
- For marination: -
- Fish(any fish) - 300 g
- Chilly powder - 1 tsp
- Turmeric powder - 1/4 tsp
- Salt(to taste) -
- Corn flour - 1/4 tsp
- Oil(to fry) -
- For Masala: -
- Onion - 2
- Green chilly - 2
- Ginger garlic paste - 1/2 tsp
- Curry leaves(as required) -
- Tomato - 1
- Salt(as required) -
- chlly powder(optional) - 1/4-1/2 tsp
Ingredients
|
|
Instructions
Share this Recipe