Ginger Thambli


Ginger Thambli

Curd dish with ginger
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Goa
Servings 4 people



  • Grind grated coconut, ginger and salt together by adding water.
  • Mix buttermilk to it.
  • Heat coconut oil in a pan.
  • Add mustard seeds and when it splutters, add red chillies and a pinch of asafoetida.
  • Pour this on the above mixture.
  • :- It can also be done in the same way by using Mavina Shunthi usually available in Karnataka.
Tried this recipe?Let us know how it was!

Response (2)
  1. l
    lakshmy anish January 11, 2007

    yummy….can have plain rice along with just this dish…..

  2. l
    lakshmy anish January 11, 2007

    yummy recipe… can be taken alone with plain rice….

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