Prep Time | 20 minutes |
Servings |
people
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Ingredients
For preparing paste:
- Red chillies - 5-6 nos
- Khuskhus - 1 tsp
- Coriander seeds - 2 tbsp
- Cumin seeds(soaked in water for few mins, Jeerakam) - 2 tsp
- Turmeric powder - 1 tsp
- garlic - 1 pod
- Ginger(medium piece) -
- Big Onion - 1 medium
Ingredients
For preparing paste:
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Instructions
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