Green Masala Chicken - Colourful
Chicken cooked in green masala paste
Ingredients
- 1 kg Chicken
- 1/2 tsp Turmeric powder
- Salt to taste
- 4 tbsp Oil
- 3 tsp Garam masala
- 4 Onion sliced
- Ginger garlic paste - 1.5 tbsp
- 1 Tomato chopped, big
- 1 tbsp Coriander powder
For the green masala paste :
- 1 big Coriander leaves
- 1/4 cup Mint leaves
- 5 Green chillies
- 4 sprigs Curry leaves Grind these ingredients into a fine green paste. You can add more (or less) green chillies according to your taste.
Instructions
- Clean, wash and cut chicken into small pieces. Marinate the chicken pieces with turmeric powder, 1 tsp garam masala and little salt. Keep aside.Make the green masala paste ready.
- Add the marinated chicken pieces along with the remaining 2 tsp garam masala and little water. Mix well, cover and cook it on a medium flame till chicken is done.
- The gravy should be of medium consistency. Check salt and add more if needed. Remove from fire and serve hot.
Tried this recipe?Let us know how it was!
Related Posts
A
Adeela Shamnas
0
1
Prawns Roast With Coconut Milk
March 15, 2025
Save
More Posts By Author
R
RenjiniSelvan
0
0
Fish Fry(Meen) - Kerala Style
February 17, 2015
Save
Search
Categories
Related Posts
A
Adeela Shamnas
0
1
Prawns Roast With Coconut Milk
March 15, 2025
Save
More Posts By Author
R
RenjiniSelvan
0
0
Fish Fry(Meen) - Kerala Style
February 17, 2015
Save