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Green Peas Mushroom Masala Dry

Name: Green Peas Mushroom Masala Dry
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup Mushroom; green peas (-1/2 cup); 1/2 cup grated coconut; 1 tsp Mustard; 2 Red chilly; 1 Onion; 5 Curry leaf

By manjusanjay

• February 26, 2016

Green Peas Mushroom Masala Dry

This is a delicious curry which is more seen in north indian restaurents.It is a good curry with rice and chappati. .It is a tasty dish.It is very easy to prepare.

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Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

1 cup Mushroom
green peas -1/2 cup
1/2 cup grated coconut
1 tsp Mustard
2 Red chilly
1 Onion
5 Curry leaf

Instructions

Heat oil in a kadai add mustards,when it splutter add red chili,curry leaf saute for a minute.
Add cleaned mushrooms to this and saute for 2 minutes.
Add green peas to this and saute for a minute.
Grind chili powder,turmeric gram masala and coriander powder .
Add ground mix to this mushroom and saute for 2 minutes.
Add water to this and cook for 5 minutes.