Hot Oyster Or Crab Meat Masala


Hot Oyster Or Crab Meat Masala

Try this!! Spicy `n` Tasty masala
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people



  • If using Crab make sure to use only its meat and not with whole shell.....
  • Cook oyster meat together with little turmeric, little bit of ginger, lots of pepper, 5 cloves of minced garlic and salt on low flame without water until all the natural water in the meat disappears.
  • Fry the red onion, green chilly and rest of the ginger chops, little coconut chops & fennel seeds seperately.
  • Now add the cooked meat into it and fry.
  • Grind rest of the coconut, remaining turmeric & garlic and cumin seeds in a blender.
  • Do not grind to a paste ( just as required for thoran).
  • Add this to the above and fry.
  • E N J O Y !!!!!!
Tried this recipe?Let us know how it was!

Response (3)
  1. L
    Lina Varghese June 28, 2007

    I think all seafood lovers must try this receipe. I suprised my family with this dish. Everybody loved it and the curry dissappeared in no time!! Thanks Nija!

  2. R
    Reena Mathews June 23, 2007

    I did not think this dish would turn out soooooo yummy!! Thanks! my friends & family loved it.

  3. S
    Swapna Menon June 23, 2007

    Turned out perfect!! My friends were begging me for this receipe.

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