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Instant Murukku / Chakkli

Name: Instant Murukku / Chakkli
Prep time: 30 min
Total time: 30 min
Ingredients: Idli Rice flour 1 cup; maida 1/2 cup; red chili powder 1/2 tbsp; turmeric powder 1 tsp; salt to taste; cumin seed 1 tsp; asafoetida 1/2 tsp; butter 1 tbsp; curd 1/2 tbps; water as required; oil to fry

By KarthikaRajendran

• October 26, 2016

Instant Murukku / Chakkli

Thus is very easy to prepare & Very crispy . Basically this recipe is made with very less ingredients what we have home always .

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Prep Time 30

Total Time 30

Cuisine Tamil

Servings people

Ingredients

Idli Rice flour 1 cup
maida 1/2 cup
red chili powder 1/2 tbsp
turmeric powder 1 tsp
salt to taste
cumin seed 1 tsp
asafoetida 1/2 tsp
butter 1 tbsp
curd 1/2 tbps
water as required
oil to fry

Instructions

In a bowl add idli rice flour, maida, salt, red chili powder, turmeric powder, cumin seed, asafoetida and butter mix it
add curd and mix it
add required water and mix well
make a fine and soft dough
Take a murukku mould, apply oil and stuff the dough
Press it and make a shape
Heat the oil and deep fry it until it get golden brown
Now instant murukku is ready to serve