Instant Murukku / Chakkli

by KarthikaRajendran
Thus is very easy to prepare & Very crispy . Basically this recipe is made with very less ingredients what we have home always .
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Instant Murukku / Chakkli – pachakam.com
Votes: 1
Rating: 5
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Rate this recipe!
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Idli Rice flour 1 cup -
  • Maida : 1/2 cup -
  • red chili powder 1/2 tbsp -
  • Turmeric Powder: 1 tsp -
  • Salt to taste -
  • cumin seed 1 tsp -
  • asafoetida 1/2 tsp -
  • Butter 1 tbsp -
  • curd 1/2 tbps -
  • Water as required -
  • Oil to fry -
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
  • Idli Rice flour 1 cup -
  • Maida : 1/2 cup -
  • red chili powder 1/2 tbsp -
  • Turmeric Powder: 1 tsp -
  • Salt to taste -
  • cumin seed 1 tsp -
  • asafoetida 1/2 tsp -
  • Butter 1 tbsp -
  • curd 1/2 tbps -
  • Water as required -
  • Oil to fry -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. In a bowl add idli rice flour, maida, salt, red chili powder, turmeric powder, cumin seed, asafoetida and butter mix it
    Instant Murukku / Chakkli – pachakam.com
  2. add curd and mix it
    Instant Murukku / Chakkli – pachakam.com
  3. add required water and mix well
    Instant Murukku / Chakkli – pachakam.com
  4. make a fine and soft dough
    Instant Murukku / Chakkli – pachakam.com
  5. Take a murukku mould, apply oil and stuff the dough
    Instant Murukku / Chakkli – pachakam.com
  6. Press it and make a shape
    Instant Murukku / Chakkli – pachakam.com
  7. Heat the oil and deep fry it until it get golden brown
    Instant Murukku / Chakkli – pachakam.com
  8. Now instant murukku is ready to serve
    Instant Murukku / Chakkli – pachakam.com
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