Irani Pola

by Adeela Shamnas
Irani pola is a malabar dish which is similar to cake,but made without an oven.So here is the simple recipe for you all to try.
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Irani Pola – pachakam.com
Votes: 2
Rating: 4.5
You:
Rate this recipe!
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 45 minutes
Servings
people
Ingredients
Votes: 2
Rating: 4.5
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan add crushed ginger garlic and onion.saute till it turns transparent
    Irani Pola – pachakam.com
  2. Then add the green chilly,all masala powders and shredded chicken.saute for another 5 minutes and remove from the flame.
    Irani Pola – pachakam.com
  3. Take a blender add maida,sun flower oil,pepper powder,milk,salt and egg.Blend all the ingredients
    Irani Pola – pachakam.com
  4. Grease a non stick pan and plur half of the mixture.Then put the masala evenly when the mixture is half done.
    Irani Pola – pachakam.com
  5. Pour the remaining minutes on the top of the masala and s
    Irani Pola – pachakam.com
  6. Tasty Irani pola is ready.
    Irani Pola – pachakam.com
Recipe Notes

For batter
Maida-1 cup
Sunflower oil-1/2 cup
Egg-2
Milk-1 cup
pepper powder-1/2 tsp
salt to taste

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