An easy pickle with raw mango
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| Prep Time | 5 minutes |
| Servings |
people
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Ingredients
- Raw mango - 2 nos
- Chilly powder - 1½ tsp
- Mustard seeds - 1 tsp
- Fenugreek seeds - 1/4 tsp
- Oil - 2½ tsp
- Water - 1½ cups
- Curry leaves(As reqd) -
- Salt(As reqd) -
Ingredients
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Instructions
- Heat oil in a pan.
- Splutter mustard and fenugreek seeds.
- Add masalas and 1½ cup water. Let it boil well.
- Add mango pieces and curry leaves.
- Let it boil till the raw mango gets well cooked.
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