Prep Time | 10 minutes |
Servings |
people
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Ingredients
- Onion - 2 chopped
- Tomato - 1 chopped
- Dry red chilli - 3
- Whole Urad Dal - 1 tbsp
- Channa dal - 1 tbsp
- garlic - 4 cloves
- Water(as required) -
- Oil - 2 tsp
- Mustard seeds - 1/2 tsp
- Urad dal - 1/4 tsp
- Curry leaves(a small sprig) -
Ingredients
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