Name: Kerala Chicken Thoran
Prep time: 30 min
Total time: 30 min
Ingredients: 400 to Chicken (deboned and cut into small cubes); 200 to Shallots (finely chopped, Kunjulli); 10 nos Green chillies (finely chopped); 3 nos Garlic pods (crushed or finely chopped or paste); 5 to Dried red chillies (Kollamulaku); 1 - Mustard seeds; 2 - Curry leaves; 2 hand Shredded coconut (Do not use dessiccated coconut); 4 to Eggs; 1 to Green peas; Salt (As reqd); Oil (As reqd)

Kerala Chicken Thoran

Quick and simple and delicious

Print Recipe

Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

400 to Chicken deboned and cut into small cubes
200 to Shallots finely chopped, Kunjulli
10 nos Green chillies finely chopped
3 nos Garlic pods crushed or finely chopped or paste
5 to Dried red chillies Kollamulaku
1 - Mustard seeds
2 - Curry leaves
2 hand Shredded coconut Do not use dessiccated coconut
4 to Eggs
1 to Green peas
Salt As reqd
Oil As reqd

Instructions

Heat the oil in a pan.
Splutter mustard seeds and saute dried red chillies.
Throw in the garlic and green chillies.
Once they are lightly brown, add the onion.
Add the green peas and stir for 2 mins.
Add the shredded coconut and salt to taste.
After 3 - 4 mins, add the chicken pieces and stir for about 10 mins until the chicken is 3/4th cooked.
Throw in the curry leaves and stir for 2 mins.
Add the eggs.
Add salt if necessary.
Keep stirring until the dish appears dry.
Note : Use all fresh Ingredients if possible

Tried this recipe?Let us know how it was!

Response (4)

K

Kamal May 4, 2008

Very good recipie. We liked it so much. SO simple to make and very tasty

M

Meena May 12, 2008

very good. My husband and inlaws liked it very much. the easyness of making this dish was surprising.

s

sapna ;) July 12, 2008

It sure tasted good when you made it for me!! 🙂

s

sapna July 12, 2008

well it tasted absolutely fabulous when you cooked it for me 😉

Kerala Chicken Thoran