Boiled egg snack
Rate this recipe!
| Prep Time | 10 minutes |
| Servings |
people
|
Ingredients
- Eggs - 5 nos
- Onion - 1 no
- Green chillies - 2 nos
- Coriander leaves(A few stalks) -
- Garam masala powder(A pinch) -
- Bread crumbs -
- Salt(As reqd) -
- Pepper(As reqd) -
- Oil for frying -
Ingredients
|
Rate this recipe!
|
Instructions
- Hard boil the eggs and remove the shell and cut lengthwise into half.
- Remove the yolk and keep aside.
- Heat little oil in a pan.
- Fry slightly the chopped onion, green chillies and coriander leaves.
- Add salt, pepper and garam masala and fry.
- Add the egg yolks and mix well.
- Remove from fire.
- Divide the fried mix into 10 portions.
- Fill it into the boiled egg.
- Coat only the filled side of the egg with bread crumbs and shallow fry only that side.
- :- Serve hot with tomato sauce.
Share this Recipe
