Kerala Simple Potato Fry


Kerala Simple Potato Fry

Quick and easy recipe for frying potatoes
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 4 people



  • Cut potatoes into very thin slices.
  • Add chilly powder, turmeric powder and salt.
  • Mix thoroughy and keep it aside for approximately 1/2 an hour.
  • Heat oil in a non-stick pan.
  • Splutter mustard seeds.
  • Add the marinated potatoes into the pan.
  • Add some more scoops of oil if required and stir nicely.
  • Cook the potatoes on low flame with the pan closed.
  • Keep stirring every 5 mins until the potatoes are evenly fried.
Tried this recipe?Let us know how it was!

Response (5)
  1. u
    umesh January 5, 2008

    i tried out this recipe and my roomates liked it vry much.
    i added little onion and tomato also..

  2. A
    ABy December 24, 2008

    Tried this one, came out good, tnx…

  3. m
    malayali July 2, 2007

    yummy recipe. so easy to prepare for bachelors.

  4. T
    Thomas July 2, 2007

    excellent recipe. liked it.

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