Kerala Simple & Yummy Chicken Fry

s

Kerala Simple & Yummy Chicken Fry

Dry chicken curry - Kerala Simple & Yummy Chicken fry
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Heat oil in a pan.
  • Add ginger-garlic paste and saute.
  • Add onion and green chillies and saute well.
  • Add turmeric powder, chilly powder, spice powder, chicken masala/garam masala and fry for sometime.
  • Add tomato pieces and mix well.
  • Remove from the flame and leave it for sometime.
  • Grind the mixture in a mixer grinder into a paste.
  • Marinate the chicken pieces with the above mixture for 30 - 45 mins.
  • Cook this with a little water along with salt.
  • :- Serve hot.
Tried this recipe?Let us know how it was!

Response (8)
  1. V
    Vini October 7, 2006

    Excellant Recepie….. Getting a different taste with same routine masalas…

  2. S
    Sreedevi August 24, 2005

    Hey this is in reply to the question asked… Spice powder means mixture of cinnamon, cardamom, and cloves.

  3. n
    nimms September 18, 2006

    hi thanks for the delicious recipe, i tried and was excellent.my husband liked it a lotttt… expecting more recipies from u

  4. V
    Venga April 5, 2006

    Hi,
    Just wondering, what “spice” powder are you referring to? Is it “Curry Powder” that you get in the Indian stores… ?

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories