1 cup Macaroni1 tin Tuna fish2 no Onions (chopped )1/2 tsp Garlic / ginger paste2 no Green chilli1 no Tomato1 / Turmeric powder2 tsp Chilli powderCurry leaves. Coriander leaves. 4 tbsp OilSalt to taste. Boil the macaroni with salt and drain it out.Heat oil in a pan, add chopped onion, ginger / garlic paste, green chilli and saute it well.Add turmeric, chilli powder, tomato, salt and saute it again.Add tuna fish pieces and stir it well.Then add boiled macaroni, stir well and mix properly.Serve it hot with tomato sauce. Kerala